Ballylarkin Irish Liqueur was created by the monks of Ballylarkin Abbey, in County Kilkenny, Ireland, for their patrons the Shortall Clan. The recipe is carefully guarded and has been handed down through the generations to the present holders

Ballylarkin, a delicious combination of citrus and vanilla, mellowed with fine Malt Whiskey is made today with the same care and dedication formerly lavished on it by the Ballylarkin Monks.

Enjoy it with friends, drink it neat, on ice, or with your favourite mixer.

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